Simple Lemon Sauce

7 ingredients
2 steps

Ingredients

  • 1/4 cup butter
  • 1 cup sugar
  • 2 tablespoons flour
  • 1 1/4 cups boiling water
  • 1 teaspoon grated lemon peel
  • 1/4 teaspoon nutmeg
  • 1 1/2 tablespoons lemon juice

Directions

  1. 1
    In a sauce pan, stir together the butter, sugar and flour. Pour in the boiling water and stir till disolved. Add the remaining ingredients and bring to a boil till thickened.
  2. 2
    TIP: I use meyer lemons from the tree in our back yard, and often times increase the grated lemon peel or lemon juice to intensify the flavor.

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