Simple Marinara

7 ingredients
1 steps

Ingredients

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 28 oz. can diced tomatoes
  • 1 8 oz. can tomato sauce
  • 2 tsp oregano
  • salt and pepper

Directions

  1. 1
    {"0":"Heat olive oil to shimmering in a large, heavy-bottomed saucepan. Add onion and saute until softened and translucent (4-5 mins).","2":"Add garlic and saute for 30 seconds, stirring constantly to avoid burning.","4":"Add diced tomatoes, oregano, and tomato sauce. Stir well. Simmer for at least 10 minutes (up to an hour over low heat). Season to taste with salt and pepper.","6":"With a hand blender, blend the sauce to the desired consistency.","8":"This makes enough sauce to fill a commercial sauce jar, plus about 2 servings.","10":"VARIATIONS:","11":"1) Add half a cup of red wine.","12":"2) Add half a can of artichoke hearts, blended with some of the sauce.","13":"3) Add Parmesan cheese.","14":"4) Add 0.5 tsp red pepper flakes."}

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