Simple Meat Loaf
7 ingredients
9 steps
Ingredients
- 2 1/4 lbs ground beef (I used 85% lean)
- 1 1/2 cups dry breadcrumbs (I used about 10 slices of dry toast)
- 2 eggs
- 0.5 (1 ounce) package onion soup mix (try to get about half the powder and half the dried onion flakes)
- 1 teaspoon garlic powder
- 1/3 cup ketchup
- 1 cup beef broth
Directions
-
1Preheat oven to 375°F.
-
2Spray baking sheet with nonstick spray. Set aside.
-
3Crumble beef into large mixing bowl.
-
4Add all other ingredients and mix well with hands.
-
5Shape into two oblong loaves.
-
6Place on baking sheet.
-
7Bake in preheated oven until at least 160F inside.
-
8We like ours well done; after 80 minutes it was 180F and perfect.
-
9Let rest 5 minutes before serving.
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