Simple Meat Loaf

7 ingredients
9 steps

Ingredients

  • 2 1/4 lbs ground beef (I used 85% lean)
  • 1 1/2 cups dry breadcrumbs (I used about 10 slices of dry toast)
  • 2 eggs
  • 0.5 (1 ounce) package onion soup mix (try to get about half the powder and half the dried onion flakes)
  • 1 teaspoon garlic powder
  • 1/3 cup ketchup
  • 1 cup beef broth

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    Spray baking sheet with nonstick spray. Set aside.
  3. 3
    Crumble beef into large mixing bowl.
  4. 4
    Add all other ingredients and mix well with hands.
  5. 5
    Shape into two oblong loaves.
  6. 6
    Place on baking sheet.
  7. 7
    Bake in preheated oven until at least 160F inside.
  8. 8
    We like ours well done; after 80 minutes it was 180F and perfect.
  9. 9
    Let rest 5 minutes before serving.

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