Pepper Steak
6 ingredients
8 steps
Ingredients
- 2 Tbsp. flour, seasoned
- 1 1/2 lb. round steak, cut in strips
- 2 Tbsp. shortening
- 1 can onion soup
- 1/2 c. ketchup
- 1 medium green pepper, cut in strips
Directions
-
1Pound flour into meat.
-
2Brown meat in shortening.
-
3Pour off fat.
-
4Add soup and ketchup.
-
5Cover and simmer one hour.
-
6Stir and add green pepper.
-
7Cook 20 minutes longer or until peppers are tender.
-
8I also add 1 cup of instant rice when I add pepper.
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