Simple Moist Burgers

5 ingredients
6 steps

Ingredients

  • 3/4 pound lean ground beef
  • 4-5 fresh med size button mushrooms
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon kosher salt
  • freshly ground black pepper to taste

Directions

  1. 1
    Chop mushrooms to fine bits.
  2. 2
    Flatten hamburger into one large patty.
  3. 3
    Sprinkle garlic powder, salt and pepper on patty.
  4. 4
    Add chopped mushrooms.
  5. 5
    Mix ingredients together thoroughly and form into 2 patties making a hole about the size of your thumb in the center.
  6. 6
    Grill (we put a foil packet of smoking wood on the grill for that added smoky flavor).

Products Matching These Ingredients

More Recipes to Try