Simple Moist Chocolate Cake

Name: Simple Moist Chocolate Cake
Ingredients: 1 cup butter or margarine; 1/4 cup caster sugar; 1 egg; 1 teaspoon vanilla essence; 1 tablespoon jam cranberry, raspberry or blackberry; 1 cup flour; 1 tablespoon cocoa powder heaped; 1/2 teaspoon baking soda; 1/4 cup buttermilk; cocoa powder; icing sugar; cinnamon

12 ingredients

5 steps

Ingredients

1 cup butter or margarine
1/4 cup caster sugar
1 egg
1 teaspoon vanilla essence
1 tablespoon jam cranberry, raspberry or blackberry
1 cup flour
1 tablespoon cocoa powder heaped
1/2 teaspoon baking soda
1/4 cup buttermilk
cocoa powder
icing sugar
cinnamon

Directions

1

Transfer mixture to a large mixing bowl and fold in flour, cocoa, soda and buttermilk. Stir until smooth.
2

Spoon mixture into a greased loaf tin and smooth surface.
3

Bake for 35 minutes or until skewer comes out clean.
4

Leave in tin for 10 minutes, then turn out onto a wire rack to cool.
5

Dust with combined cocoa powder, icing sugar and cinnamon.