Simple Pancakes

Directions

1. 1
   Mix together all the ingredients with a whisk.
2. 2
   Beat the egg in a bowl and mix in the ingredients from the sugar to the honey in the order listed above.
3. 3
   Sift the mixture into the bowl from Step 2 and mix together.
4. 4
   Now the batter is ready.
5. 5
   Let sit at room temperature for about 10 minutes.
6. 6
   Heat a non-stick pan and pour 6 cm circles of batter into the pan.
7. 7
   Fry both sides.
8. 8
   When the batter looks a little dry, flip it over.
9. 9
   This size is just a suggestion, so make them as big as you like.
10. 10
    Top with your favorite jam, syrup, or butter (not liste) to finish.
11. 11
    Optional: Mix cottage cheese or cream cheese with your favorite jam.
12. 12
    Optional: serve as sandwiches!