Aunt Frances' Lemonade

5 ingredients
5 steps

Ingredients

  • 5 lemons
  • 5 limes
  • 5 oranges
  • 3 quarts water
  • 1 1/2 cups sugar

Directions

  1. 1
    Squeeze the juice from 4 each of the lemons, limes and oranges and pour into a gallon size pitcher.
  2. 2
    Thinly slice remaining fruit and set aside for garnish.
  3. 3
    Add water and sugar to juice and mix well.
  4. 4
    Store in the refridgerator.
  5. 5
    Serve on ice with fruit slices.

Products Matching These Ingredients

Mandarin oranges in light syrup

B NOVA 3

Mandarin oranges in light syrup

B NOVA 3

Mandarin oranges in light syrup

B NOVA 3

Roundy's, tangerine lime sparkling water, a naturally refreshing blend of tangerines and limes

Roundy's

C NOVA 4

Pound cake, quatre-quarts

E NOVA 4
Lemons

Lemons

Bagu

A NOVA 1

Crystal Light Tea Sticks Peach 16 Count / 32 Quarts

Crystal Light

E NOVA 4

Key Limes Mini Cookies

Harris-Teeter Inc.

E NOVA 4

Lemons

Wegmans

A NOVA 1
Unwaxed Lemons

Unwaxed Lemons

M&S Food

A NOVA 1

Persian Limes

Brooks Tropicals Inc.

A

More Recipes to Try

Old Fashioned Sugar Cookies

9 ingredients

Zucchini Casserole

5 ingredients

Party Cookies

9 ingredients

German Meat Balls

9 ingredients

Vegetable Cheese Ball

6 ingredients

E Z Punch

5 ingredients

Banana Nut Cake

10 ingredients

Tater Tot Casserole

6 ingredients

Hollywood Chicken

3 ingredients

Caramel Pie

6 ingredients

Wilted Lettuce

8 ingredients

Chicken Enchiladas

10 ingredients