Simple Peach Delight

3 ingredients
3 steps

Ingredients

  • 2 peaches, halved and stoned
  • 2 tablespoons unsalted butter
  • 5 tablespoons brown sugar

Directions

  1. 1
    Grill the peaches cut side down for about 5-10 minutes or until they are soft but not squishy.
  2. 2
    Melt the butter in a small saucepan and add the brown sugar. Swirl around for a few seconds till it just starts bubbling.
  3. 3
    Place 2 halves of the peaches cut side up on a plate and drizzle with the sauce. Serve warm with a scoop of vanilla ice cream.

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