Simple Pound Cake

4 ingredients
4 steps

Ingredients

  • 1/2 lb. real butter
  • 1 3/4 c. sugar
  • 5 eggs
  • 2 c. sifted flour

Directions

  1. 1
    Cream butter and sugar until creamy.
  2. 2
    Add eggs one at a time, beating at high speed.
  3. 3
    Turn mixer to low speed and gradually add flour.
  4. 4
    Bake in loaf pan 1 hour and 15 minutes at 325°.

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