Simple Pumpkin Pie
5 ingredients
6 steps
Ingredients
- 1 (15 ounce) canlibby 100% pumpkin puree (NOT the Pumpkin pie mix)
- 1 (14 ounce) can sweetened condensed milk
- 1 egg, beaten
- 1 teaspoon pumpkin pie spice
- 1 9-inch deep dish pie crust, thawed
Directions
-
1Preheat oven to 325.
-
2Combine first four ingredients in a medium bowl, mixing well.
-
3Pour into pie shell.
-
4Place pie on cookie sheet and bake for 1 hour.
-
5Cool.
-
6Top with Cool Whip or real whipped cream.
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