Simple Raspberry Bliss

3 ingredients
3 steps

Ingredients

  • 1 pint raspberry sherbet
  • 4 ounces Grand Marnier or 4 ounces blue curacao
  • 4 lemon cookies (optional)

Directions

  1. 1
    Place a half cup of sherbert in a dessert cup.
  2. 2
    Pour and ounce of liquor over the sherbert.
  3. 3
    Stick a cookie off to the side of the sherbert, if using.

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