Simple Red Beans Curry

Name: Simple Red Beans Curry
Ingredients: 1 can red beans drained and cleaned; 1 onion; 1 cup diced tomatoes; 1 tablespoon mustard; 1 pinch asafoetida optional; salt as needed; 2 tablespoons chilli powder or Substitute 3 Green Chillies; 1 tablespoon spice mix Garam Masala, Indian; 2 tablespoons oil

9 ingredients

6 steps

Ingredients

1 can red beans drained and cleaned
1 onion
1 cup diced tomatoes
1 tablespoon mustard
1 pinch asafoetida optional
salt as needed
2 tablespoons chilli powder or Substitute 3 Green Chillies
1 tablespoon spice mix Garam Masala, Indian
2 tablespoons oil

Directions

1

First chop the Onions to small pieces.
2

Heat the Oil in a pan till it just starts to smoke. Then add the Onions and saute for 3 minutes. Then add the tomatoes and continue to Saute for another 3-4 minutes.
3

Now add the salt, Spice mix, Asafoetida to the pan and continue to saute for another 3-4 minute. Note that if you are using green peppers now is the time to add them.
4

Now add the chilli powder to the pan and mix in the pan. Then add 2 cups of water and let boil.
5

Now add the cleaned beans and continue to fry for another 5 minutes. As soon as the consitenct thickens remove from the stove.
6

A simple Beans Curry is good to eat. Adjust the chilli according to your preference. Serve hot with Rice or with Indian Bread.