Simple Roast Fingerlings

6 ingredients
4 steps

Ingredients

  • 1 tablespoon olive oil
  • 1 12 lbs fingerling potatoes
  • cooking spray
  • 34 teaspoon kosher salt
  • 12 teaspoon fresh ground black pepper
  • 18 teaspoon ground red pepper

Directions

  1. 1
    Preheat oven to 400.
  2. 2
    Combine oil and potatoes on a jelly roll pan coated with cooking spray, tossing to coat.
  3. 3
    Sprinkle with salt and peppers; toss to coat.
  4. 4
    Bake at 400 for 20 minutes or until tender when pierced with a knife.

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