Simple Savories

6 ingredients
5 steps

Ingredients

  • 1/2 lb. Cheddar cheese, cut in chunks
  • 8 bacon slices, partially cooked and drained
  • 2 small onions, quartered
  • 1 tsp. dry mustard
  • 2 tsp. mayonnaise
  • French bread, English muffins or other type bread

Directions

  1. 1
    Put cheese, bacon and onions through food chopper using fine blade.
  2. 2
    Stir in mustard and mayonnaise.
  3. 3
    Spread on bread.
  4. 4
    Toast under broiler until golden brown.
  5. 5
    Serve hot.

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