Simple Shortbread

3 ingredients
5 steps

Ingredients

  • 1 1/4 cups flour
  • 1/3 cup sugar
  • 4 ounces butter, room temp (1 stick)

Directions

  1. 1
    mix flour and sugar in a bowl.
  2. 2
    add butter in in small chunks.
  3. 3
    work with hands until you get a fine crumbley mixture that still sets when pressed.
  4. 4
    press shortbread mixture onto an ungreased non-stick cookie sheet or pan.
  5. 5
    bake for 30mins at 325 (time will vary depending on thickness) watch for it to turn a pale tan color.

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