Simple Shrimp Tacos

Directions

1. 1
   Heat tortillas over medium heat in a dry skillet until warm and starting to form small brown spots.
2. 2
   Set aside on a plate covered with a clean kitchen towel.
3. 3
   Mix yogurt, cayenne, lime juice, cilantro and salt in a small bowl, set aside.
4. 4
   Heat two teaspoons of olive oil in a medium non-stick skillet and add cabbage.
5. 5
   Cook for about four minutes or until the cabbage is just barely wilted.
6. 6
   Season with salt and pepper and set aside.
7. 7
   Heat over medium two teaspoons of olive oil in a large skillet.
8. 8
   Season shrimp with salt, black pepper and cayenne pepper.
9. 9
   Saute shrimp just until done, just a few minutes on each side.
10. 10
    They cook quick, watch carefully.
11. 11
    To build the taco.
12. 12
    Place a scoop of cabbage on the warmed tortillas taco, then top with shrimp and cilantro sauce.