Simple Simon Cookies
3 ingredients
7 steps
Ingredients
- 2 pkg. pistachio instant pudding
- 1 1/2 c. margarine
- 2 1/2 c. flour
Directions
-
1Soften margarine to room temperature and blend with pudding mix.
-
2Add flour and mix well.
-
3Roll into little balls.
-
4Put on ungreased cookie sheet.
-
5Flatten with bottom of glass.
-
6Bake at 375° for 12 minutes.
-
7Cool on rack.
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