Simple Snow Capped Pate

4 ingredients
2 steps

Ingredients

  • 1 small garlic clove, peeled
  • 1 (8 oz.) pkg. liverwurst, cut in 8 pieces
  • 1/2 tsp. basil
  • 1/2 tsp. instant minced onion

Directions

  1. 1
    Press mixture into a 2-cup mold or small dish. Chill in refrigerator for several hours or overnight.
  2. 2
    Unmold pate by running a small metal spatula around edge and invert onto a serving plate.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3

Liverwurst Braunschweiger

Jones Dairy Farm

C NOVA 4

Jones dairy farms, sliced liverwurst with bacon added, braunschweiger

Jones Dairy Farms

NOVA 3

Braunschweiger Liverwurst Sandwich Slices With Bacon Added

Jones Dairy Farm

NOVA 3

More Recipes to Try

Cod with Herb-Stuffing Crust

6 ingredients

Nutty Tea Ring

14 ingredients

Pickled Carrots and Fennel with Dill and Coriander

8 ingredients

Cream Cheese Icing

5 ingredients

My Kids' Favorite Wings

7 ingredients

Nanny's Zucchini Pie

8 ingredients

Artichoke Chicken Pasta Recipe

14 ingredients

Bars Made With Tomato Soup Recipe

9 ingredients

Butterscotch Nut Bars

9 ingredients

Milk Miso Soup With Rice Flour Dumplings

13 ingredients

Fried Brown Rice with Scallions and Eggs

9 ingredients

Cheater Smoked Rub

5 ingredients