Simple Spinach Dip

Name: Simple Spinach Dip
Ingredients: 2 cups Frozen Spinach; 1 package (8 Oz. Size) Cream Cheese; 1/2 cups Shredded Cheddar Cheese; 1/4 cups Seasoned Bread Crumbs; 2 Tablespoons Minced Garlic; 1 teaspoon Crushed Red Pepper Flakes; 2 teaspoons Black Pepper; 1 teaspoon Garlic Salt; 1 loaf Italian Herb Bread

9 ingredients

7 steps

Ingredients

2 cups Frozen Spinach
1 package (8 Oz. Size) Cream Cheese
1/2 cups Shredded Cheddar Cheese
1/4 cups Seasoned Bread Crumbs
2 Tablespoons Minced Garlic
1 teaspoon Crushed Red Pepper Flakes
2 teaspoons Black Pepper
1 teaspoon Garlic Salt
1 loaf Italian Herb Bread

Directions

1

Add spinach, cream cheese, and cheddar cheese to a bowl.
2

Mix well (there is no need to drain the spinach like the package suggests).
3

The spinach will thaw quickly from being mixed.
4

Add bread crumbs, minced garlic, red pepper flakes, black pepper, and garlic salt.
5

Mix throughly.
6

Put slices of bread in the toaster to toast quickly or put pieces of bread in the oven at 350 degrees F and bake for about 10 minutes.
7

Serve spinach dip with toasted bread sticks.