Simple Stove Top Stuffing

Name: Simple Stove Top Stuffing
Ingredients: 1 cup chopped onion; 1 cup chopped celery; 1/4 cup butter; 1 tablespoon parsley flakes; 1 1/2 teaspoons poultry seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 cups stale bread, torn into small pieces (you can use crusts); chicken broth (I use Campbell's reduced sodium boxed chicken broth)

9 ingredients

3 steps

Ingredients

1 cup chopped onion
1 cup chopped celery
1/4 cup butter
1 tablespoon parsley flakes
1 1/2 teaspoons poultry seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
4 cups stale bread, torn into small pieces (you can use crusts)
chicken broth (I use Campbell's reduced sodium boxed chicken broth)

Directions

1

In a saucepan saute onion and celery in butter on medium for about 5 minutes until onion is soft. Mix next four ingredients in small bowl and add to onion mixture. Heat and stir for about 1 minute until fragrant.
2

Add bread cubes and stir. Then add chicken broth slowly while stirring. Bread should be moist but not mushy. Fluff with fork to serve.
3

If you want to make Simple Baked Stuffing put stuffing into greased 2 quart casserole dish. Cover and bake at 325F for 30 minutes. Can buddy with chicken in oven.