Simple Tea Cakes

5 ingredients
5 steps

Ingredients

  • 8 Tbsp. sugar
  • 1 tsp. vanilla
  • 5 c. self-rising flour
  • 1 egg
  • 1 c. butter

Directions

  1. 1
    Mix together the vanilla, egg and sugar in small bowl.
  2. 2
    In a large bowl, pour flour, making a depression in center.
  3. 3
    Spoon in shortening or butter and the sugar mixture.
  4. 4
    Work into a stiff dough.
  5. 5
    Roll out really thin and bake 7 to 8 minutes at 400°.

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