Simple Vegetable Soup

11 ingredients
4 steps

Ingredients

  • 4 large green onions, sliced
  • 2 garlic cloves, minced
  • 4 large zucchini, diced
  • 4 large carrots, diced
  • 1 large tomatoes, diced
  • 1 cup flat leaf parsley, finely chopped
  • 1 (2 1/3 ounce) envelope cream of mushroom soup (i used maggi cream of mushroom soup)
  • 2 chicken bouillon cubes
  • 1 tablespoon dried thyme
  • 1 teaspoon sesame seeds
  • pepper

Directions

  1. 1
    put onions, garlic, zuccini, carrots and tomato in a pot.cover with water, bring to the boil,lower heat and let the pot simmer until vegetables are tender, about 1 hour.
  2. 2
    dissolve mushroom soup in 1 cup water and add to the pot, add chicken cubes, thyme, sesame seeds and pepper.
  3. 3
    let the mixture simmer on medium heat until the juices are reduced, for about 15 minutes.
  4. 4
    serve hot and enjoy.

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