Simple Walnut Bread Rolls
15 ingredients
1 steps
Ingredients
- 300 grams Bread (strong) flour
- 30 grams Sugar
- 30 to 50 grams, (to taste) Walnuts (roasted)
- 25 grams Margarine (or butter)
- 3 grams Salt
- 5 grams Dry yeast
- 170 to 180 ml Water (cold water in the summer, lukewarm water in the winter) or milk
- 3 pieces Large walnut pieces (for decoration, no need to roast these)
- 250 grams Bread (strong) flour
- 25 grams Sugar
- 30 to 50 grams, (to taste) Walnuts (roasted)
- 20 grams Margarine (or butter)
- 3 grams Salt
- 3 grams Dry yeast
- 170 to 180 ml Water (cold water in the summer, lukewarm water in the winter) or milk
Directions
-
1["Put all the ingredients in a bread machine, and use the \"dough\"" program or one that stops after the 1st rising.""
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