Simple White Cake

8 ingredients
7 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 12 cups sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 12 cup shortening
  • 2 teaspoons vanilla or 2 teaspoons almond extract
  • 4 egg whites

Directions

  1. 1
    Heat oven to 350 degrees Fahrenheit.
  2. 2
    Grease and flour two 9 inch round cake pans.
  3. 3
    In a large bowl, combine flour, sugar, baking powder, salt, milk, and shortening at low speed until moistened.
  4. 4
    Beat for 2 minutes at medium speed.
  5. 5
    Add vanilla and egg whites; continue beating an additional 2 minutes.
  6. 6
    Pour into prepared pans.
  7. 7
    Bake for 20 to 30 minutes.

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