Simple Yogurt Bread

Directions

1. 1
   Add the ingredients to a bowl and mix well with a whisk.
2. 2
   Combine and sift the ingredients and add a third of it to the bowl.
3. 3
   Use a whisk to mix until smooth.
4. 4
   Add the remaining ingredients and use a rubber spatula to mix with a kneading motion.
5. 5
   Make into one lump of dough.
6. 6
   Divide into 6 pieces and make into round shapes.
7. 7
   If you find them a bit stick apply a little flour.
8. 8
   Spread out paper towels on a baking pan and lay the rolls.
9. 9
   Bake in an oven at 180 C for 25 to 30 minutes (no need to preheat).
10. 10
    These came out nicely.
11. 11
    The centres are soft and fluffy.