Sinful Cookies II
5 ingredients
10 steps
Ingredients
- 24 saltine crackers
- 12 cup butter
- 12 cup light brown sugar (packed)
- 1 cup chocolate chips
- 23 cup salted peanuts, chopped
Directions
-
1Line 9 by 13 cake pan with foil.
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2preheat oven to 400 degrees.
-
3place saltines in single layer in pan.
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4melt butter and sugar in sauce pan and bring to boil for 3 minutes.
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5spread mixture over saltines evenly.
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6I used a frosting spreader it makes it easier to cover all the saltines.
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7bake for 7 minutes.
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8shut off oven and sprinkle chips over saltines put back in oven to melt chocolate.
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9remove from oven when chocolate is melted spread evenly and sprinkle with nuts.
-
10cool and enjoy.
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