Sinful Potatoes

6 ingredients
6 steps

Ingredients

  • 1 (2 lb.) pkg. frozen Southern style hash brown potatoes
  • 1 lb. Velveeta cheese, cubed
  • 2 c. real mayonnaise
  • 1 bunch green onions, chopped with tops
  • salt and pepper to taste
  • 1 lb. bacon

Directions

  1. 1
    Put potatoes in a large bowl.
  2. 2
    They don't have to be thawed completely but break up any large chunks.
  3. 3
    Add Velveeta cheese, mayonnaise, green onions, salt and pepper; mix well.
  4. 4
    Chop the pound of bacon and saute.
  5. 5
    Should not be crisp; drain.
  6. 6
    Put potato mixture in a 9 x 13-inch casserole and cover with the bacon. Cook, uncovered, in a preheated 325° oven for 1 hour or until hot in middle.

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