Sirloin Steaks

Directions

1. 1
   Cook steaks in oven at 325° until done.
2. 2
   Chop or slice the vegetables and boil until tender.
3. 3
   Cook the tomatoes in a separate pan until heated.
4. 4
   Add the Italian dressing to the tomatoes and simmer.
5. 5
   Drain steaks and place in a casserole dish over tomatoes. Drain vegetables and place equal amounts on each steak.
6. 6
   Spoon tomatoes and remaining sauce over steaks.
7. 7
   Bake at 300° for 10 minutes.