Sirloin Tip

5 ingredients
3 steps

Ingredients

  • 3 1/2 lb. bottom round
  • 1 can mushroom soup
  • 1 pkg. dry onion soup mix
  • 1/2 c. cooking sherry
  • 1/2 c. water

Directions

  1. 1
    Cut and slice in strips.
  2. 2
    Add all ingredients and put in crock-pot.
  3. 3
    Cook several hours (start out at high heat for 2 1/2 hours and turn back to low for another 4 hours or until done). Serve with cooked noodles.

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