Sis' Sugar Cookies

10 ingredients
6 steps

Ingredients

  • 4 c. unsifted all-purpose flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 1 c. margarine
  • 1 c. salad oil
  • 1 c. confectioners sugar
  • 1 c. granulated sugar
  • 2 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    In medium bowl, combine first 4 ingredients.
  2. 2
    Set aside.
  3. 3
    In a large bowl, with mixer at medium speed, cream margarine, salad oil, confectioners sugar and 1 cup granulated sugar until lightly fluffy.
  4. 4
    Add eggs and vanilla; continue beating, scraping sides of bowl occasionally.
  5. 5
    Gradually add dry ingredients and continue mixing until just combined.
  6. 6
    Wrap and refrigerate dough at least 1 hour.

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