Six Layer Cookies

Directions

1. 1
   Heat oven to 325°.
2. 2
   Put butter in 13 x 9 x 2-inch baking pan and place in oven 2 to 3 minutes to melt.
3. 3
   Remove pan and add remaining ingredients in order listed, using back of spoon to flatten each layer.
4. 4
   Bake at 325° for 25 minutes or until lightly browned.
5. 5
   Remove from oven and refrigerate until cold before cutting.
6. 6
   Yields 36 bars with 142 calories per bar.