Six-Layered Dinner

7 ingredients
5 steps

Ingredients

  • 3 c. peeled, sliced potatoes
  • 1 can kernel corn, drained
  • 1 sliced onion
  • 1 lb. ground beef
  • 1 c. sliced carrots
  • salt and pepper to taste
  • 1 (16 oz.) can tomatoes, cut up

Directions

  1. 1
    In 3-quart casserole, layer in order given, starting with potatoes and ending with beef.
  2. 2
    Salt and pepper each layer to taste.
  3. 3
    Pour tomatoes and juice over casserole.
  4. 4
    Cook, covered, in 350° oven for 1 1/2 hours or until vegetables are done.
  5. 5
    Serve with green salad.

Products Matching These Ingredients

Food Grade Corn

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40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

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Golden sweet whole kernel corn, golden sweet

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