Six Weeks Muffins

10 ingredients
3 steps

Ingredients

  • 1 c. Raisin Bran
  • 2 1/2 c. flour
  • 1 c. sugar
  • 2 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1/2 c. wheat germ
  • 1 pt. buttermilk
  • 1/2 c. vegetable oil
  • 2 unbeaten eggs
  • 1/4 box raisins

Directions

  1. 1
    Combine dry ingredients and milk.
  2. 2
    Bake at 400° (15 to 20 minutes).
  3. 3
    Batter may be stored in refrigerator 6 weeks.

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