Skillet Bread
6 ingredients
14 steps
Ingredients
- 3 strips bacon, halved
- 1 tsp. salt
- 2 1/2 tsp. baking powder
- 1/2 tsp. soda
- 2 c. flour
- 1 1/2 c. sour milk
Directions
-
1This bread
-
2is cooked on
-
3top
-
4of the stove. Arrange bacon in bottom of
-
5pan.
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6Sift dry ingredients and mix well. Stir in milk
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7quickly.
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8Pour the the dough over the bacon and spread evenly.
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9Put
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10lid
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11on
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12skillet and cook slowly about 10 minutes. Pour
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13off
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14any excess fat. Turn bread over and cook another 10 minutes.
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