Skillet Candy

8 ingredients
2 steps

Ingredients

  • 1 stick margarine
  • 1 (8 oz.) pkg. pitted chopped dates
  • 1 c. sugar
  • 1 egg, slightly beaten
  • 1/2 tsp. vanilla
  • 2 c. Rice Krispies
  • 1 c. chopped pecans
  • 1 c. powdered sugar

Directions

  1. 1
    Melt margarine in heavy black skillet; add dates, sugar and egg. Cook until dates are soft. Remove from heat and let cool slightly; add
  2. 2
    vanilla, Rice Krispies and pecans. Form balls when cool enough to handle and roll in powdered sugar; place on waxed paper to completely cool.

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