Skillet Cordon Bleu
5 ingredients
6 steps
Ingredients
- 4 boneless chicken breasts
- 1 cup seasoned bread crumbs
- cooking spray
- 4 slices swiss cheese (your cheese preference)
- 4 slices deli baked ham or 4 slices honey-roasted ham
Directions
-
1Wet chicken with water, and dredge in breadcrumbs.
-
2Spray skillet with cooking spray and brown chicken.
-
3Cook until done.
-
4Place cheese on top of chicken breast, and fold ham on top of cheese.
-
5Cook until cheese melts.
-
6hint: browned chicken breasts can be put in a casserole before adding cheese and ham and placed in 300 degree oven to hold for serving.
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