Crispy Nachos Prawns

3 ingredients
5 steps

Ingredients

  • 1 egg
  • 18 large prawns, peeled and deveined, tails left on
  • 1 (10 ounce) bag nacho-cheese flavored corn chips, finely crushed

Directions

  1. 1
    Rinse prawns and pat dry.
  2. 2
    Whisk egg in a bowl. Place crushed chips in another bowl.
  3. 3
    Dip a prawn in the whisked egg and then in the crushed chips; place on a plate. Repeat with remaining prawns.
  4. 4
    Preheat an air fryer to 350 degrees F (180 degrees C).
  5. 5
    Place prawns in the air fryer and set the timer for 8 minutes. Cook until prawns are opaque.

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