Skillet Fried Corn

Directions

1. 1
   Place bacon slices in skillet and cook until crisp; remove from skillet to cool.
2. 2
   For fresh corn, cut off cob (it is better cut off cream style).
3. 3
   Mix corn, salt and sugar; pour
4. 4
   into bacon drippings in skillet.
5. 5
   Crumble bacon strips into corn.
6. 6
   Add 1/2 cup water.
7. 7
   Cook 15 to 20 minutes over low heat.
8. 8
   Stir often.