Skillet Gumbo

7 ingredients
4 steps

Ingredients

  • 2 (5 oz.) cans chunk white chicken
  • 1/4 c. instant minced onions
  • 1 (16 oz.) can tomatoes
  • 1 c. chicken broth
  • 1/8 tsp. ground pepper
  • 1/2 tsp. gumbo file
  • 1 c. rice

Directions

  1. 1
    Combine all ingredients, except rice, in heavy large skillet. Bring to boil.
  2. 2
    Cover and simmer 10 minutes.
  3. 3
    Stir in rice. Replace lid and simmer for 20 minutes or until rice is tender. Stir in file just before serving.
  4. 4
    Makes 4 servings.

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