Skillet Macaroni
9 ingredients
6 steps
Ingredients
- 1 1/2 lb. ground beef
- 2 c. macaroni, cooked
- 1/2 onion, chopped
- 1/2 c. green pepper, chopped
- 2 (8 oz.) cans tomato sauce
- 1 c. water
- 1 tsp. salt
- 1 tsp. pepper
- 1/2 tsp. Worcestershire sauce
Directions
-
1Brown beef in large skillet.
-
2Remove beef from skillet.
-
3Cook onion, green pepper and macaroni in meat fat until macaroni turns yellow.
-
4Return meat to skillet.
-
5Add tomato sauce, water and seasonings and bring to a boil.
-
6Simmer 25 minutes covered.
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