Skillet Mostaccioli

6 ingredients
9 steps

Ingredients

  • 1 pound ground beef
  • 2 cups mostaccioli uncooked
  • 1 1/2 cups water
  • 15 1/2 ounces spaghetti sauce
  • 1/4 teaspoon salt
  • 4 ounces shredded mozzarella 1 c.

Directions

  1. 1
    Brown beef.
  2. 2
    Stir in mostaccioli, sauce, water, salt.
  3. 3
    Sprinkle with pepper.
  4. 4
    Cover and simmer 25-30 minutes until pasta is tender.
  5. 5
    Stir often.
  6. 6
    Transfer to large dish.
  7. 7
    Sprinkle with cheese.
  8. 8
    Cover with foil until it melts.
  9. 9
    Serve with Parmesan cheese.

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