Skillet Paella
10 ingredients
7 steps
Ingredients
- 1/2 pound shrimp leaned
- 2 tablespoons butter
- 1 1/2 cups water
- 10 ounces green peas
- 1 package seasonings for rice, chicken and herb
- 1 1/2 cups rice
- 4 ounces ham ut into thin, strips
- 1/2 cup olives ripe, sliced
- 2 tablespoons lemon juice
- 1 cup cherry tomatoes halved
Directions
-
1Saute shrimp in melted butter, 2 to 4 minutes or until shrimp turn pink.
-
2Add water, peas and seasoning mix.
-
3Bring to a full boil.
-
4Stir in rice and remaining ingredients.
-
5Cover, remove from heat.
-
6Let stand 5 minutes.
-
7Fluff with fork.
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