Skillet Spaghetti

8 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 Tbsp. oregano leaves, crushed
  • 1 can condensed tomato bisque soup
  • 1 1/2 c. Campbell's tomato juice
  • 1 soup can water
  • 1/4 lb. uncooked spaghetti, broken
  • grated Parmesan cheese

Directions

  1. 1
    Brown beef and cook onion with oregano until tender.
  2. 2
    Stir to separate meat; spoon off fat.
  3. 3
    Add remaining ingredients except cheese.
  4. 4
    Bring to a boil.
  5. 5
    Reduce heat, cover and simmer 20 minutes or until done.
  6. 6
    Stir often.
  7. 7
    Serve with cheese.
  8. 8
    Makes 5 cups.

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