Skillet Vegetables

6 ingredients
6 steps

Ingredients

  • 1 onion, diced
  • 1 can whole kernel corn
  • 3 Tbsp. butter
  • 1 yellow summer squash, sliced
  • 1 (No. 202) can tomatoes
  • salt and pepper

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Add squash and simmer 10 minutes.
  3. 3
    Add drained corn and tomatoes.
  4. 4
    Continue to simmer until the squash is soft.
  5. 5
    Season to taste.
  6. 6
    Serves 6.

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