Skinny Mashed Potatoes

Name: Skinny Mashed Potatoes
Ingredients: 8 potatoes, peeled and diced; 2 large onions, cut into chunks; 2 cloves garlic, minced, or more to taste; 1 cube vegetable bouillon, or more to taste; water

5 ingredients

2 steps

Ingredients

8 potatoes, peeled and diced
2 large onions, cut into chunks
2 cloves garlic, minced, or more to taste
1 cube vegetable bouillon, or more to taste
water

Directions

1

Place potatoes, onions, garlic, and bouillon cube in a large pot. Pour in enough water to cover contents half-way; bring to a boil. Reduce heat to medium-low and simmer until potatoes are tender, about 15 minutes.
2

Mash potatoes in the cooking liquid to desired smoothness.