Skinny Pasta Vodka

Ingredients

• The Tiny Meatballs
• 1 pound Ground Turkey
• 1/4 cup oats (regular or quick cooking)
• 1 Egg
• 1 tablespoon Dried Parsley
• 1 tablespoon Dried Oregano (preferable Sicilian Oregano on the stem)
• Pasta Vodka
• 1 Pot boiling water
• 3/4 pound Hearty pasta such as rigatoni, penne or ziti
• 2 tablespoons Extra Virgin Olive Oil
• 1/8 cup Vodka
• 1 Medium Yellow Onion, chopped into small dice
• 2 Large cans whole tomatoes
• Salt and Pepper to taste
• 3/4 cup Plain, nonfat Greek-style yogurt (I make my own, it's so simple, See ** Below)