Skirt Steak

4 ingredients
4 steps

Ingredients

  • 1 pound skirt steak
  • Kosher salt
  • Freshly ground black pepper
  • Townline BBQ Sauce

Directions

  1. 1
    Prepare a charcoal fire or preheat a gas grill.
  2. 2
    Season the skirt steak with salt and pepper and lightly brush both sides with sauce.
  3. 3
    Cook the steak on the grill for about 3 minutes on each side.
  4. 4
    Slice the steak diagonally and serve.

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