Skittles Cake

Ingredients

• FOR THE CAKE:
• 1 cup Sugar
• 1/2 cups Butter
• 2 whole Eggs
• 2 teaspoons Vanilla Extract
• 1-1/2 cup All-purpose Flour
• 1-3/4 teaspoon Baking Powder
• 1/2 cups Milk
• FOR THE SIMPLE SYRUP:
• 1/4 cups Red, Green, Yellow, Orange & Purple Skittles
• 1 cup Warm Water, divided
• FOR THE FROSTING:
• 1/2 cups Red Skittles,
• 1/2 cups Butter
• 3 cups Powdered Sugar
• 3 Tablespoons Milk