Slaw

10 ingredients
7 steps

Ingredients

  • 3/4 c. oil
  • 1 c. vinegar
  • 2 Tbsp. sugar
  • 2 tsp. dry mustard
  • 1 Tbsp. celery seed
  • 1 tsp. salt
  • 1 medium head cabbage
  • 1 red onion
  • 1 green pepper
  • 1 carrot

Directions

  1. 1
    Shred cabbage, onion, pepper and carrot.
  2. 2
    Toss lightly.
  3. 3
    Mix remaining ingredients; bring to a boil and let cool.
  4. 4
    Sprinkle 1 cup sugar over top of cabbage mixture and pour cool dressing over it.
  5. 5
    Do not stir.
  6. 6
    Let set overnight in refrigerator; toss lightly when ready to serve.
  7. 7
    Be sure to cover, it smells.

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